<!-- Origin Article URL: http://www.wretch.cc/blog/sunkiwi/35031913 --> 利用家裏的剩飯來做吐司,也算是另一種的湯種做法吧<br><br><span>高筋麵粉 250g</span><br><span>酵母 1小匙</span> (麵包機附匙)<br>豆漿 170g<br>細白糖 2大匙<br><span>鹽 1/2小匙</span><br><span>奶油 13g<br><span>白飯 40g</span><br><br><span>行程:酵母,軟吐司,淡色</span><br><br> </span><br><span> </span>
